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PIPER LONGUM / THIPPILI POWDER

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PIPER LONGUM / THIPPILI POWDER

250.00

Thippili or Pippali is usually dried before use and becomes black in color. Evidence of Thippili or Pippali being used in Ayurveda centuries back is available in scriptures. The herb was taken to Greece by Hippocrates during the 5th century BC and slowly spread to other countries.

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Description

Each Container 100grams – For any clarification contact our support team +91-9645601111 or write to support@asgargroup.com

Botanical Name PIPER LONGUM
Family PIPERACEAE
English Name Long Pepper or Indian Long Pepper
Tamil Name Thippili, Arisi Thippili, Kandanthippilli
Malayalam Name Tippili
Telugu Name Pippalu, Pippali
Hindi Name Pipara, Pipli or Pippali
Sanskrit Name Pippali, Trikana

Thippili or Pippali has several health benefits, used to cure diseases and increases immunity. Pippali means drink and digest and is used as a spice in Indian cooking. It is known for its various capabilities like curing cough, cold, digestion problems, removing toxins, digestive issues and many more.

Thippili

Cold and Cough.
Weight Loss and Obesity.
Lung problems.
Digestion.
Insomnia.
Fever.
Arthritis.
Diabetes.

Dosage

As a Herbal Supplement take two to three grams with Honey/Water or as directed by your health care professional.

Warnings

Do not exceed recommended dose. Pregnant or nursing mothers, Childerns under the age of 18 or individuals under medication please consult a physician before using Asgar Herbal Product.

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